Background
Samworth Brothers is a fourth generation family company employing over 9000 people in well-invested, modern sites in the Midlands and South West. The business produces a wide range of quality chilled and ambient foods that are enjoyed by millions of people throughout the UK every day. As well as producing quality own-label products for many well-known retailers, their brands include Ginsters, Soreen, West Cornwall Pasty Co., Dickinson & Morris, Walker & son and SCI-MX.
Challenge
Samworth Brothers are looking for plant based ingredients, components, equipment and/or methodology that work individually or synergistically to develop food structures that create an uncompromised sensory perception of meat based products.
What’s in it for you?
Samworth Brothers are open to a wide-variety of approaches depending on the stage of the product/process development. They are open to discussions ranging from just providing a route to market through to licensing, co-development or acquisition.
If you have or are developing solutions, or if you have expertise in the above, please click "Apply" to submit your solution/expertise to the Network.
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