
Executive Summary
Kerry Taste and Nutrition commissioned Leading Edge Only to create their own Innovation Network to source new solutions. They wanted to improve the following areas:
1. Novel probiotic / prebiotic compounds
2. Novel Clean label ingredients / compounds
3. New sources/forms of protein for nutrition or meat free applications
The Outcome
Many introductions have been made through Kerry Taste & Nutrition's Network on the LEO platform and they are looking to partner with a number of these, with the aim to deliver new products to market.
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“LEO has connected us with innovators that we will partner with to potentially launch new products. It has also expanded our network and connectivity to start-ups which we believe will help us in future.”
Karl O’Donovan, Global R,D&A Director, Kerry Taste and Nutrition