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Natural, Clean Label Sources of Flavour/Flavour Precursors

Kerry Taste & Nutrition are looking for commercially ready solutions and/or research partners in natural, clean label sources of flavour/flavour precursors.

Network Summary

Background

Kerry Taste & Nutrition's goal is to delight and nourish consumers across the globe with products people enjoy and feel better about. They are proud to provide their customers with the expertise, insights and know-how they need to deliver products that people enjoy and feel better about consuming.

Challenge

Kerry Taste & Nutrition are looking for commercially ready solutions and/or research partners in the natural clean label food ingredients area specifically covering natural, clean label sources of flavour/flavour precursors.

Flavours/flavourings have been a key addition to processed foods for decades. However, they now have negative connotations with consumers. Kerry are looking for natural alternatives (or precursors that can provide flavour following further processing/treatment) that have recognisable labels that consumers can trust.

What's in it for you?

Kerry Taste & Nutrition offers a ready route to market and potentially a route to scale/commercialise your product through partnership. For solutions requiring fundamental research, Kerry can collaborate with you to advance this research. 

Whether you are already an organisation in this field, or are an entrepreneur looking to advance in this area, Kerry Taste & Nutrition would like to connect with you!

If you have or are developing solutions, or if you have expertise in the above, please click "Apply" to submit your solution/expertise to the Network.

Apply

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