Shelf Life Extension of Food Products

This is not just food, this is M&S Food

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Marks and Spencer (M&S) are looking for innovative ways to extend food shelf life using science, technology or clean label ingredients which could be used at any point of the end to end supply chain across all food types.

Application Deadline
May 31st, 2021
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Summary

Background

Marks and Spencer (M&S) is a leading British retailer bringing quality, great value food to millions of customers around the world. Our food is known for its quality, freshness and innovation credentials.

M&S don’t own any food factories however work closely with over 600 supplier partners around the world to deliver our own-label products to our own specifications from farm to fork for our customers.

Challenge

Marks and Spencer (M&S) are looking for innovative ways to extend food shelf life using science, technology or clean label ingredients which could be used at any point of the end to end supply chain across all food types.

Note: If you currently deal with Marks and Spencer directly, you can either contact them through the platform or directly through your usual contacts.

What’s in it for you?

A successful collaboration would mean either working directly with M&S or one of our supplier partners in implementing the solution and working as a collective team to bring the innovation to market.

If you have or are developing solutions, or if you have expertise in the above, please click "Apply" to submit your solution/expertise to the Network.