Explore

Innovations

Published

Food & Beverage

Plant-Based Food Innovation

We have currently designed three cutting edge projects which are first of its kind in global market. 1) Plant based whole grain milk 2) Vegan Scallops/Prawns 3)Vegan pops(fn fibre)

By AZHAR MURTUZA

Published

Sciences

Food Development & Innovation

Develop new innovative food and drink products Find innovative solutions to problems, through accessing academic support Attract funding to support your business development

By Queen Margaret University Edinburgh

Do you have an innovative technology, product or service?

Add your solution to the world’s most advanced open innovation platform and get seen by global corporations seeking new solutions – all free of charge.

View all

Members

AZHAR MURTUZA

Curious learner and believer of open innovation through networking and collaborations. Biotechnologist by degree and have masters in International MBA

Emma Wood

Food Innovation Solutions - innovation strategists, development chefs, product developers and researchers

Raise your profile and share your expertise!

Customise your Member profile, promote yourself as a subject matter expert or start conversations with industry leaders.

View all

Universities

University College Dublin

At the heart of UCD’s research strategy is the ambition to address the challenges that will shape Ireland’s future and its role in the world. Our priority research ...

University of Adelaide

With world-leading researchers working across a range of challenges, we generate outcomes that make our world better. From more sustainable food production, to a healthier climate. From improved health ...

Promote your university’s research and technologies

Create your University Portal on the world’s most advanced open innovation platform and promote your technologies to a global audience – for free.

View all