Metagenomic analysis
Metagenomic analysis of microbial populations removes issues encountered when utilising traditional microbiological techniques when dynamic, diverse microbial populations are used
Campden BRI has a broad range of expertise across its 250 technical staff. A non exhaustative list:
Bakery and Cereal Science
Food and Drink Microstructure
Consumer and Sensory Insights
Non-Alcoholic Beverages
Alcohol free beverages
Microbiology (Industrial Process Microbiology, Emerging Microbiology, Spoilage Microbiology)
Food Safety and Quality Systems
Global Regulatory Affairs
Campden BRI are a world renowned international food and drink science and technology research organisation. We work with clients globally to help them solve their issues, ranging from microbiological issues, through to developing innovative ingredients and products. We can offer services tailored to the needs of our clients, and work with some of the worlds largest food and drink manufacturers